This is a nice quick one without too much cutting and sticking!

For this one print:-

The Chocolate Popcorn balls recipe card sheet onto white linen card
The pink striped background onto white linen card
Either the Chocolate Fudge card or Peppermint creams card onto linen white card (for the borders)
The Chocolate Extras sheet onto white paper (printer paper will do).

The Chocolate Extras sheet can downloaded for free by clicking here. Click on the link to open the image in Adobe Acrobat reader - if you need it you can download it for free by clicking on the button below.

 

Cut out one of the recipes with a craft knife and ruler. Stick it directly to a DL hammer white card blank with double-sided tape.

Cut 2cm strip of the striped background and trim to fit the width of the card blank. Add it, together with a piece of border strip, with double-sided tape.

Cut out the little popping corn pack. Pre-crease it on the lines and pad it with a scrap of cotton-wool. Fix it together and then to the card-blank with further double-sided tape.

The little chocolate bar is made from a 2cm x 14mm piece of caramel-coloured fun foam - make the indentations using a table-knife which has been heated for a few seconds over the gas cooker. Stick it to the card blank with double-sided tape.

See all of our recipe card projects on